Hello dear
Welcome To Ama Raw Bar West Village
At Ama Raw Bar West Village, culinary art meets the vibrant spirit of seafood indulgence. Nestled in the charming West Village, this intimate haven celebrates the essence of fresh, high-quality seafood. Drawing inspiration from "ama," Japanese free divers, the restaurant serves an array of dishes ranging from crispy popcorn shrimp to impeccable oysters with unique condiments. Guests rave about the delicious cocktails and an inviting atmosphere, creating a true sense of community. With outstanding service and a commitment to sustainability—using compostable containers and reusable tableware—Ama Raw Bar promises a delightful seafood experience that captivates both flavor and hospitality, making every visit unforgettable.
About
Ama Raw Bar West Village
Welcome to Ama Raw Bar West Village, nestled in the heart of New York City at 39 Downing St. This seafood gem offers a vibrant culinary experience that has quickly become a favorite for locals and visitors alike. Phone inquiries can be made at (646) 351-6998, perfect for those looking to place an order for takeout or delivery.
As you step inside, you're greeted with an atmosphere that exudes warmth and hospitality. The staff embody the true definition of service, creating an inviting environment that resonates with both newcomers and long-time patrons. Guests rave about the camaraderie and friendliness of the team, making every visit feel like a gathering among friends.
The seafood offerings are exceptional. With an emphasis on freshness and quality, Ama Raw Bar invites you to indulge in an array of delectable dishes:
- Yuzu Pepper Shrimp: A delightful blend of crispy popcorn shrimp served with creamy citrus pepper aioli for just $18.00.
- Seaweed Salad: Light and refreshing, this salad combines sesame, soy, and chili for a zesty kick at only $9.00.
- Mixed Greens Salad: Crisp lettuce, radish, and endive with a tantalizing yuzu vinaigrette priced at $14.00.
- Edamame Hummus: A unique twist served with jalapeño and wonton chips for $16.00.
- Sashimi Salad: Featuring a medley of salmon, yellowtail, tuna, and mixed greens, dressed with a wasabi leaf vinaigrette.
For oyster enthusiasts, the happy hour steals the show, featuring oysters priced at an unbeatable $1.25 each—allowing you to savor up to 24 oysters in one sitting! The array of condiments, including scallion ponzu, gochujang cocktail, and lemongrass mignonette, elevates this experience further.
Feedback from diners underscores the establishment's commitment to excellence. Reviewers describe their time at Ama Raw Bar as a culinary adventure that goes beyond just the food. From unique cocktails like the Mezcal Palawan and Spicy Palawan Pear Pressure to the standout Mushroom Udon, there's something for everyone. The beloved manager Brandon adds a personal touch, delivering genuine hospitality reminiscent of the aloha spirit, which many have cherished.
If you’re searching for a seafood haven that delivers on flavor and ambiance, look no further than Ama Raw Bar West Village. Whether it’s a casual outing with friends or a special celebration, the heartwarming service and exquisite dishes make every visit memorable. You might find yourself wishing you had discovered it sooner. Truly, this is a place that needs to be experienced.
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“ Our third place This is our favorite bar in the city and we always have a great time there. The drinks are great the Mezcal Palawan is great in the winter and in the summer. The oysters are delicious, with the best condiments scallion ponzu, gochujang cocktail and lemongrass mignonnette with one of the best raw bar happy hours you can find. The rest of the menu is delicious a true feast for seafood lovers from the raw bar to the warm dishes, with great options too if thats not what you love dont sleep on the rich Mushroom Udon. Above all the team is so kind and friendly they truly embody the meaning of hospitality, and youll want to come back just to feel a warm welcome thats so rare in big cities. This is the place you wished you had discovered sooner. ”
“ My Honey found the gem for me. He surprises me with his research and I surprised him with back to back oyster intake Next new restaurant for my seafood adventures. I must say fabulous food and good services. Firstly As soon as we entered ,a great welcome by hostess... followed by very enthusiastic and great server named LOUIS. Who helped us on menu and on my seafood adventures. Happy hour and drinks menu were good. For drink we had SPICY PALAWAN PEAR PRESSURE MATCH PARADAISU Unfortunately I didnt get any drink picture But trust me over all drinks,foods and service were 10 out of 10... 100 recommended Being new to seafood and new to oyster craze. We ended up getting 3 rounds of oyster from happy hour. Thank you AMA for delicious dinner. Going back soon ”
“ Stopped by here for oyster happy hour, turns out the manager Brandon is also a local kid from hawaii! Kid being generous as we both went mid pac, just a few years apart nah but for real Brandon brought the aloha spirit and hospitality to nyc. Went here with 2 of my Hawaii friends and we felt transported back to home, even met another aunty from Hawaii that ended up knowing my friends mom! Lol. So small world. Thank you Brandon and ama for making us feel at home. If you want to experience the aloha spirit and hospitality in nyc, come here! We even did a celebratory chee hoo LOL 1010 shakas for ama raw bar! ”
“ Just happen to be in the neighborhood and found a true gem ...from the service, food, and a great lychee martini I learned that Ama In Japanese, refers to female free divers who collect seafood, particularly shellfish and seaweed, without using modern diving equipment...which is so dope after returning from my 2nd trip to Japan...maybe its fate, but please check them out!!! ”
“ Went for the oyster happy hour! Each person can get 24 oysters at 1.25. Wish it was more but they were good! Great service and atmosphere. ”
“ Absolutely love this place! Their happy hour deals are amazing. Highly recommend the tuna crispy rice and lobster bao buns. The staff is extremely friendly! The manager, Brandon, is so attentive. Overall amazing experience!! ”
“ This place is great! I came here on a Tuesday as a precursor for another event I was going to in the neighborhood. I wanted some oysters. They had two kinds on the menu and I got half and half, both from the east coast. The oysters were fresh and shucked well! They had a nice lager on tap that paired well with the oysters. One of the best parts of the place is the bartender I had, Faith. Shes very friendly and efficient. I will definitely be back! ”
“ found this place on a quick google search for a happy hour in the area and this spot didnt disappoint!! the service was lovely!! our server was super attentive and thoughtful after i had concerns about the spice level of one of the dishes. the oysters and the sauces were incredible. the octopus was one of the best cooked octopus ive ever had and the surprise roasted tarro root was a lovely play w texture. so happy to have stumbled upon this spot and cant wait to go back!!! ”